Supreme Scholars Development Center 4

8VAC20-780-560-G

“When food is brought from home the food container shall be clearly dated. There were 2 lunch boxes and one sippy cup with a beverage inside that were not dated.”

8VAC20-780-500-B

“The center is required to use a nonabsorbent surface for diapering. There was a torn pad on top the changing table where children are placed to change their diapers. The tear in the pad exposed the inside materials that were absorbent.”

8VAC20-780-510-P

“Medications that are not picked up by the parent within 14 days are to be disposed of by the center. The center had an emergency medication for child #1 that had not attended the center since May 2026. The parent was not contacted and the medication was not disposed of by the center.”

8VAC20-780-550-D

“The center shall implement a monthly practice evacuation drill. The center's emergency drill log posted in the center did not have documentation of having practiced an emergency drill in June or July 2026.”

8VAC20-780-560-F

“Children three years of age or younger may not be offered foods that are considered to be potential choking hazards. Children under the age of three years-old were served popcorn, whole cheese sticks and fruit gummy snacks during movie day at lunch time. Each of these foods pose a choking risk.”

8VAC20-780-560-F

“Children three years of age or younger may not be offered foods that are considered to be potential choking hazards. Children under the age of three years-old were served popcorn, whole cheese sticks and fruit gummy snacks during movie day at lunch time. Each of these foods pose a choking risk.”

8VAC20-780-310-B

“There shall be 25 square feet of indoor space available per child. Based on the square footage of the toddler/twos at 25 square feet there should only be a max of 15 children in the room at one time. Nineteen children were observed in the room preparing for and during nap. Technical Assistance regarding this requirement was provided at the a last inspection dated 06/02/2026.”

8VAC20-780-280-B

“Hazardous substances shall be kept in a locked place using a safe locking method that prevents access by children. There was a can of disinfectant spray on the cubby at the entrance of the main daycare room.”

8VAC20-780-270-A

“Areas and equipment of the center shall be maintained in a safe condition. There was peeling paint on the walls in the bathroom and behind the sink.”

8VAC20-780-440-E

“REPEAT VIOLATION There shall be at least 12 inches of space between occupied cots. There was not at least 12 inches of space between about 5 cots that children were napping on.”

8VAC20-780-440-E

“There shall be at least 12 inches of space between occupied cots. There were 22 children napping in the toddler room, none of which had at least 12 inches of space between their cots.”

8VAC20-780-410-2

“Enclosure in any space that a child cannot freely exit himself is forbidden. A 3.5 year-old non verbal child #1 was in a high chair at nap time. The child had been in the chair since lunch began. Staff stated they use the high chair to contain child #1 while they finish getting all of the other 23 children in the classroom down for nap. Technical assistance was provided on the last inspection on 11/19/2025.”

8VAC20-780-270-A

“Areas and equipment of the center, inside and outside, shall be maintained in a safe condition. There was a loose sheet on a crib mattress belonging to child #1, posing a suffocation hazard.”

8VAC20-780-270-A

“Areas and equipment of the center, inside and outside, shall be maintained in a safe condition. There was a loose sheet on a crib mattress belonging to child #1, posing a suffocation hazard.”

22.1-289.035-B-2

“All staff are required to submit fingerprinting prior to employment. Staff B (hired 12/2024) did not have the results of a fingerprint prior to her employment at the center.”

8VAC20-780-520-C

“If diaper ointment or cream is used it shall be in the original container and labeled with the child's name; shall be inaccessible to children; and a record shall be kept that includes the child's name, date of use, frequency of application and any adverse reactions. There was a tube of diaper ointment on a low shelf in reach of children. It was not labeled to identify which child it belonged to and the center did not have a written record of application.”

8VAC20-780-560-F

“When centers choose to provide meals or snacks the posted menu should list any substituted food. April's meals and snack menu did not list that coleslaw was substituted on all of the days it listed carrots as a lunch component.”

8VAC20-780-80-A

“For each group of children, the center shall maintain a written record of daily attendance that documents the arrival and departure of each child in care as it occurs. The center did not have a written record of daily attendance that documents the arrival and departure of 2 of the 18 children present at time of inspection.”

22.1-289.035-B-2

“All staff are required to submit fingerprinting prior to employment. Staff B (hired 12/2024) did not have the results of a fingerprint prior to her employment at the center.”

8VAC20-780-520-C

“If diaper ointment or cream is used it shall be in the original container and labeled with the child's name; shall be inaccessible to children; and a record shall be kept that includes the child's name, date of use, frequency of application and any adverse reactions. There was a tube of diaper ointment on a low shelf in reach of children. It was not labeled to identify which child it belonged to and the center did not have a written record of application.”

8VAC20-780-560-F

“When centers choose to provide meals or snacks the posted menu should list any substituted food. April's meals and snack menu did not list that coleslaw was substituted on all of the days it listed carrots as a lunch component.”

8VAC20-780-80-A

“For each group of children, the center shall maintain a written record of daily attendance that documents the arrival and departure of each child in care as it occurs. The center did not have a written record of daily attendance that documents the arrival and departure of 2 of the 18 children present at time of inspection.”

8VAC20-780-80-A

“For each group of children, the center shall maintain a written record of daily attendance that documents the arrival and departure of each child in care as it occurs. There were 10 children in care and only 9 children were documented on the center's written daily attendance record.”

8VAC20-780-140-A

“Based on a record review the center did not ensure all children had a physical under the direction of a physician. Evidence: Child #1, (enrolled 05/20/2024) did not have documentation of a physical examination.”

8VAC20-780-280-B

“Based on observation the center did not ensure hazardous substances were kept in a locked place using a safe locking method. Evidence: There was a can of disinfectant spray in an unlocked cabinet below the infant handwashing sink. The cabinet had a lock, however it was broken.”

8VAC20-780-440-B

“Based on observation and interview the center did not ensure cots were identified for use by a specific child. Evidence: The children's cots were not labeled to identify use by a specific child. The program leader confirmed they were not labeled in a way that showed which cot belonged to which child.”

8VAC20-780-510-I

“Based on observation and interview the center did not ensure all requirements were met when administering medication. Evidence The center had an emergency medication for child #4 that was not maintained in the original, labeled container. The designated person In charge confirmed that the child's mother did not provide the center with the original box.”

8VAC20-780-560-F

“Based on observation, record review and interview the center did not ensure all requirements were met when choosing to provide meals or snacks. Evidence: 1. Children were observed during lunch eating foods that are considered to be potential choking hazards for children 3 years and under. a. Children under the age of 3 years-old were observed eating raw baby carrots with their lunch. b. Staff interview and record review confirmed the ages of children ranged from 1 year - 5 years. c. The youngest child in the group was 1 year-old. d. Staff confirmed that the carrots were not cooked. 2. The center did not list on the menu substituted items. a. The menu posted on the parent board in the front lobby listed Anti-Pasto Salad was the main lunch item. b. The Children were served and observed eating Tuna with Whole Wheat Crackers. c. Staff confirmed that when food is substituted it is listed on the menu.”

8VAC20-780-140-A

“Based on a record review the center did not ensure all children had a physical under the direction of a physician. Evidence: Child #1, (enrolled 05/20/2024) did not have documentation of a physical examination.”

8VAC20-780-280-B

“Based on observation the center did not ensure hazardous substances were kept in a locked place using a safe locking method. Evidence: There was a can of disinfectant spray in an unlocked cabinet below the infant handwashing sink. The cabinet had a lock, however it was broken.”

8VAC20-780-440-B

“Based on observation and interview the center did not ensure cots were identified for use by a specific child. Evidence: The children's cots were not labeled to identify use by a specific child. The program leader confirmed they were not labeled in a way that showed which cot belonged to which child.”

8VAC20-780-510-I

“Based on observation and interview the center did not ensure all requirements were met when administering medication. Evidence The center had an emergency medication for child #4 that was not maintained in the original, labeled container. The designated person In charge confirmed that the child's mother did not provide the center with the original box.”

8VAC20-780-560-F

“Based on observation, record review and interview the center did not ensure all requirements were met when choosing to provide meals or snacks. Evidence: 1. Children were observed during lunch eating foods that are considered to be potential choking hazards for children 3 years and under. a. Children under the age of 3 years-old were observed eating raw baby carrots with their lunch. b. Staff interview and record review confirmed the ages of children ranged from 1 year - 5 years. c. The youngest child in the group was 1 year-old. d. Staff confirmed that the carrots were not cooked. 2. The center did not list on the menu substituted items. a. The menu posted on the parent board in the front lobby listed Anti-Pasto Salad was the main lunch item. b. The Children were served and observed eating Tuna with Whole Wheat Crackers. c. Staff confirmed that when food is substituted it is listed on the menu.”