Crooks Community Child Care Center

67:42:17:29

“If a child in care has a known food allergy, does the provider have a written plan which includes instructions regarding food allergens, steps to be taken to avoid the food, and a detailed treatment plan to be implemented if the child has an allergic reaction? 67:42:17:29”

67:42:17:27

“Is written consent obtained from each child's parent before administering all prescription and non-prescription medication? Does the consent include the child's name, name of medication and the dates, times, and dosage of the medication to be administered? 67:42:17:27”

67:42:17:42

“Do children's records include name and DOB of child, parent/s names and contact information, emergency contact information, permission for emergency medical treatment, names of authorized individuals to pick up the child, health information including immunizations, allergies, or special needs, and start and end date of enrollment? 67:42:17:42”

67:42:17:15

“Do employee records contain all required information? 67:42:17:15”

67:42:17:17

“Have providers and assistants completed orientation training within 90 days after the date of employment and before caring for children unsupervised? 67:42:17:17”

67:42:17:31

“Are food containers properly stored in a manner that protects from contamination? 67:42:17:31”

67:42:17:32

“Is the heating and cooling system maintained and inspected annually by a certified technician? 67:42:17:32”

67:42:17:33

“Are handwashing sinks used for diaper changing different than the sinks used for food or bottle prep? 67:42:17:33”

67:42:17:27

“Is written consent obtained from each child's parent before administering all prescription and non-prescription medication? Does the consent include the child's name, name of medication and the dates, times, and dosage of the medication to be administered? 67:42:17:27”

67:42:17:27

“Are medications returned to the parent when no longer needed or the medication has expired? 67:42:17:27”

67:42:17:29

“If a child in care has a known food allergy, does the provider have a written plan which includes instructions regarding food allergens, steps to be taken to avoid the food, and a detailed treatment plan to be implemented if the child has an allergic reaction? 67:42:17:29”

67:42:17:43

“Does the provider have documentation showing two fire evacuation drills, two shelter-in- place drills, and two lockdown drills conducted in the past calendar year? 67:42:17:43”

67:42:17:42

“Do children's records include name and DOB of child, parent/s names and contact information, emergency contact information, permission for emergency medical treatment, names of authorized individuals to pick up the child, health information including immunizations, allergies, or special needs, and start and end date of enrollment? 67:42:17:42”

67:42:17:31

“Is food, including breastmilk and formula, properly stored, kept at the proper temperature, and protected from potential contamination? 67:42:17:31 NOTE: Refrigerator temperature should be maintained at 41 degrees F or below, and the freezer temperature maintained at 0 degrees F or below to ensure proper storage of food, breastmilk, and formula.”

67:42:17:44

“Are hazardous cleaning supplies inaccessible to children and stored in their original container, used, and disposed of in accordance with manufacturer's instructions? 67:42:17:44”

61:15:05:05

“In Licensed Programs caring for 21 or More Children - In corridors providing access to exits, do combustible decorations cover less than 10% of the wall area? 61:15:05:05”

61:15:05:05; 61:15:06:05

“Are exits and exit corridors maintained in a safe manner? 61:15:05:05; 61:15:06:05 NOTE: Exits can't pass through storeroom, bathroom, kitchen; corridor & aisle widths maintained at 36 inches or more; exits cannot be obstructed.”

61:15:05:10

“Are portable fire extinguishers charged, operable, and inspected annually by a qualified service technician? 61:15:05:10 NOTE: Minimum 2A rated on each level. No more than 75 feet travel distance to an extinguisher. One near food preparation.”

67:42:17:15

“Does the provider review and update all employee records annually? 67:42:17:15”

67:42:17:15

“Do employee records contain all required information? 67:42:17:15”

67:42:17:35

“Is the outside play area safe, in good repair, and free of debris, trash, weeds and hazardous material? 67:42:17:35”

61:15:05:09

“In Licensed Programs caring for 21 or More Children - If a fire sprinkler system is present in the building, is it operational? 61:15:05:09 NOTE: Valves are open, observe pressure gauge reading and sprinkler head condition.”

61:15:01:01

“Is there a carbon monoxide detector installed according to the manufacturer's directions if there is a furnace or appliances utilizing fossil fuels such as propane, natural, gas, etc.? 61:15:01:01”

67:42:17:06

“Does the provider comply with their responsibility to report to the Office of Licensing & Accreditation within 24 hours any incidents or changes in circumstances that may affect their ability to meet licensing requirements? 67:42:17:06 Note: This includes but is not limited to a new director, use of space not yet approved, renovating of space used, damage to the building, change in location or ownership, involvement with child protective services or law enforcement, serious injury that requires medical attention or dental care or death of child in care, etc.”

67:42:17:29

“If a child in care has a known food allergy, does the provider have a written plan which includes instructions regarding food allergens, steps to be taken to avoid the food, and a detailed treatment plan to be implemented if the child has an allergic reaction? 67:42:17:29”

67:42:17:42

“Does each child's record contain all required information? 67:42:17:42”

67:42:17:15

“Do employee records contain all required information? 67:42:17:15”

67:42:17:43

“Are all providers and provider assistants knowledgeable on the emergency preparedness and response plan and procedure at the time employment begins? 67:42:17:43”

67:42:10:18

“In storage rooms, are combustible materials maintained at least 2 feet below the ceiling or 18 Inches below sprinkler head deflectors? 67:42:10:18”

61:15:05:05

“Are exits and exit corridors maintained in a safe manner? 61:15:05:05 NOTE: Exits can't pass through storeroom, bathroom, kitchen; corridor & aisle widths of 36 inches; exits cannot be obstructed.”

67:42:11:33

“Is there a supply of hand soap and single use towels or an air dryer provided in each bathroom facility? 67:42:11:33”